Comments on: Gajar Ka Halwa | How to make Carrot Halwa https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/ Mon, 23 Dec 2024 21:42:11 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Ajay https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-11/#comment-663099 Mon, 23 Dec 2024 21:42:11 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-663099 Absolutely awesome outcome after a long and patient labour of 2 hours.5 stars

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By: Honey https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-661639 Sun, 14 Jul 2024 18:59:33 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-661639 Delicious!! I was always intimidated about making this, but the step by step instructions (including Instantpot directions) gave me courage! Plan to double the recipe for another event next weekend!!
Btw: I’m cooking for vegans, so I used coconut milk instead of cow & butter-flavored coconut oil instead of ghee. I also used coconut sugar & maple syrup sweeten (the vegans ask that no refined sugar be used). Worked great!!5 stars

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By: Dassana Amit https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-660212 Wed, 01 Mar 2023 16:51:27 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-660212 In reply to Farzad Bh.

Great and thanks for sharing.

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By: Dassana Amit https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-660177 Tue, 28 Feb 2023 15:43:26 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-660177 In reply to Atmo.

Thanks a lot.

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By: Atmo https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-659752 Fri, 17 Feb 2023 11:43:04 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-659752 Takes time but outgoing is unexpectedly great ! This site is a bottomless box of interesting recipes…Feel gratitude to people who devote their time to maintain it for us !5 stars

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By: Farzad Bh https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-659666 Thu, 16 Feb 2023 09:25:12 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-659666 always wanted to try making carrot halwa, result was delicious, thank you!5 stars

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By: Lila https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-659365 Tue, 07 Feb 2023 21:33:46 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-659365 So delicious5 stars

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By: Roxana Kristina https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-659079 Wed, 25 Jan 2023 17:27:56 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-659079 ok, first of all who can say no to gajar halwa !! anytime anyday, second of all, one can make one big batch and freeze and enjoy for later as well !!! i like me some carrot halwa, plus i can see better now hehe thank you, Dassana !!!.5 stars

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By: Dassana Amit https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-659031 Tue, 24 Jan 2023 17:18:50 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-659031 In reply to Kirti.

You can replace sugar with jaggery. But with jaggery, it can curdle or split the milk. So I would suggest to add it once the carrot halwa has almost thickened.

After you add jaggery, it will get a slightly fluid consistency, so simmer for a few minutes more. But remember not to overcook after adding jaggery as the halwa can harden.

If the consistency is right for you after you add jaggery and it gets dissolved, then you do not need to simmer or cook further.

You can add the same amount of jaggery as that of sugar mentioned in the recipe. Or add less or more depending on your taste preferences.

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By: Kirti https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-659020 Tue, 24 Jan 2023 07:42:11 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-659020 Hi Mam, can we replace sugar with jaggery? If yes please let me know if other changes we need to make in recipe when we add jaggery.

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By: Maya https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-658402 Fri, 30 Dec 2022 18:33:59 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-658402 I don’t put any sugar in it and using soya milk. It’s still very sweet and delicious.. Thank you 🙏]]> Love to make this ❤️
I don’t put any sugar in it and using soya milk. It’s still very sweet and delicious..
Thank you 🙏5 stars

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By: Maya https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-658152 Thu, 22 Dec 2022 02:38:15 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-658152 ]]> I love it !!
Thank you so much ❤️5 stars

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By: Bhakta https://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/comment-page-10/#comment-658148 Thu, 22 Dec 2022 01:42:09 +0000 https://www.vegrecipesofindia.com/?p=32596#comment-658148 I do use thick soya milk and it comes out as good as the original version. I am still not ready to remove the ghee though.5 stars

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